The Hobbit

Cookbook Reveal
Cookbook Review

Breakfast

• Stewed Apples and Prunes
• Morning Oat Porridge
• Apple and Cherry Griddle Cakes
• Home Made Country Sausage Patties

Elevensies

• Ginger Oat Bread*
• Leftover Roast Apple Bread

Luncheon

• Steak and Ale Pie
• Baked Scotch Eggs
• Mushroom Soup in Home Made Roasted Chicken Broth*

Afternoon Tea

• Carrot Cake*
• Hot Buttered Scones
• Shortbread*
• Country Gingersnaps

Supper

• Roast Rack of Lamb
• Home Made Lamb Broth*
• Rustic Apple Tart
• Lavender and Lemon Bread*

Dinner

• Sunday Roast Chicken*
• Easy Chicken Broth for Busy Hobbits*
• Roasted Green Beans
• Yorkshire Pudding*
• Roasted Apples

*My favorites